SKU: 20307779773
Ships within 48 hours · Estimated delivery Aug 28 - Sep 2
The apricots are harvested in July and the pits are immediately removed before a fermentation that lasts 8–10 days
"Le Passage" is Syrah from steep granite slopes around Malleval
parsnip and yam
Delicate mid-palate fruit wrapped in substantial tannins reveals hidden complexity as the wine evolves—a benchmark expression of Pommard's finest terroir
and remarkably long
Luis Pato Bairrada Vinho Tinto 2024 Reasonable Cellar The apricots are harvested inBaga has a reputation as one of Portugal's most difficult grapes: thick skinned, high in acid, tannic enough to strip paint. Luis Pato has spent his career arguing that this is a farming problem, not a grape problem, and Bairrada is now unimaginable without him. This is his most easygoing statement of the case, a roughly even split of Baga and Touriga Nacional, fermented and raised in stainless steel with a deliberately gentle hand on the extraction.
